Dr. Ed Chu, Colorectal Cancer Awareness 2010
March 7, 2010
Welcome to Yale Cancer Center Answers with Drs. Ed Chu and Francine Foss, I am Bruce Barber. Dr. Chu is Deputy Director and Chief of Medical Oncology at Yale Cancer Center and Dr. Foss is a Professor of Medical Oncology and Dermatology specializing in the treatment of lymphomas. If you would like to join the conversation you can contact the doctors directly. The address is canceranswers@yale.edu andthe phone number is 1888-234-4YCC. This evening Francine welcomes her co-host Dr. Ed Chu for a conversation about colorectal cancer. Here is Francine Foss.
Foss
In recognition of this being Colorectal Cancer Awareness Month, I
would like to talk to you a little bit about your experience, and
your role as a colon cancer physician. It's great to have you here
today to be interviewed.
Chu
Francine, it's great to be interviewed by you, especially since
March is Colorectal Cancer Awareness Month. I think the important
message we want to send to our listeners out there is that it
really is important for those of you who are age 50 and above with
no family history of colon cancer to undergo screening and early
detection because we know that screening and early detection can
save lives.
Foss
Ed, you have been interested in colon cancer pretty much your
whole career, can you take us back and tell us what first got you
interested in colon cancer?
Chu
I think it's probably a combination of genetics and environment
Francine, as you know both my parents were cancer researchers. They
actually started their careers here at Yale and then moved on to
become the founding members of the Brown Cancer Center in
Providence, Rhode Island. Their focus was on the pre-clinical
studies of trying to identify new agents to treat colon cancer and
when I was an undergraduate in college, a medical student, in
residency, and then in fellowship at the National Cancer Institute,
my own research also focused on colon cancer. I guess I have
been involved in the field for quite some time. I don't know how
much this impacted on my decision to focus on colon cancer, but
there are a couple of family members both on my mom's side, who
unfortunately developed colon cancer at somewhat of a young
age.
Foss
Certainly that can impact your interest in trying to research this
disease.
Chu
Yes, I am sure it must have played some factor.
Foss
Can you go back for our audience and define colon cancer? People
think about the intestines and the colon, can you delineate for us
the whole system of the intestines and what colon cancer is?
Chu
The GI tract, the gastrointestinal tract, starts from the mouth
and goes all the way to the anal region. Colon cancer actually
involves the large bowel, which is kind of the lower part of
the
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entire gastrointestinal tract. As we now are appreciating, there
are a lot of connections, physical connections, between the small
bowel of the GI tract and the large bowel of the GI tract and so I
think when we talk about colon cancer, if there is the development
of colon cancer, one also has to worry about the possibility of
cancer spreading from the colon to the small bowel.
Foss
How common is colon cancer?
Chu
Actually it is quite common, and it remains a pretty significant
public health problem both here in the United States and
worldwide. In the US there will be an estimated 147,000 to
148,000 new cases diagnosed, and there will be almost 50,000 deaths
each year in the United States attributed to colorectal cancer. To
bring it closer to home, here in the State of Connecticut in 2010,
there will be an estimated 2,000 new cases diagnosed.
Foss
Colon cancer, according to the SEER data, is the third most common
cancer now in the United States.
Chu
Yes, for both males and females it's the number three cause of
cancer, but if you look at cancer related mortality, cancer related
deaths, it's actually number two.
Foss
What's the average age of a patient when they are diagnosed with
colon cancer?
Chu
If you look at all comers, the median average typically is 60 to
65, more than 90%, perhaps as much as 95%, of all the colon cancers
that are diagnosed are diagnosed above the age of 50. Again, that's
why the screening recommendations for average risk individuals
start at age 50.
Foss
Let's talk a little bit about risks for colon cancer.
Chu
We always think about family history and people tend to focus on
family history as being the number one cause, but again, if you
look at all of the causes of colon cancer the number one risk
factor is age, and again, age greater than 50. Beyond age
there are some other risk factors. Interestingly enough, African
American individuals seem to develop cancer at an earlier age, and
also seem to have a more aggressive form of colon cancer when it's
diagnosed. We know that there are certain lifestyle factors
that are associated with an increased risk for developing colon
cancer, so if an individual is not very active physically, is
sedentary, or if someone is obese or overweight, as well as an
individual that smokes or drinks more than a moderate amount of
alcohol, that places one at risk. Then there are dietary issues, so
a diet that's rich in red meat, high animal fat content, and low in
fruits, fibers and vegetables, can place one at increased
risk. But even with all of that I want to emphasize for our
listeners out there that age greater than 50 is by far and away the
number one risk factor for developing colon cancer.
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Foss
There has been some talk about calcium and vitamin D in
association with colon cancer or prevention of colon cancer, can
you touch on that a little bit?
Chu
It's interesting, there are some lifestyle factors that can help
to reduce the risk of colon cancer and it seems that folic acid
supplementation as well as calcium and/or vitamin D supplementation
does seem to reduce the risk. Similarly, if one takes aspirin
or non-steroidals there seems to be a reduced risk of an individual
who has underlying polyps, which we know now is really the main
cause for someone to develop colon cancer. So aspirin,
non-steroidals, and perhaps folic acid, vitamin B12, vitamin D and
calcium, may be able to reduce the risk of polyps transforming into
true colon cancer.
Foss
So should the average individual listening to us today start
taking these vitamin supplements or are there certain people who
are at higher risk? You mentioned somebody that already had polyps,
but what about the average person who doesn't know whether they
have polyps?
Chu
It's a great question, and that's obviously something that has to
be discussed with a primary care physician, general internist, or
gastroenterologist. The data is still not overwhelmingly
convincing, it's interesting, but there have not been definitive
tests to confirm one way or the other. Certainly it's not
unreasonable for someone to take a multivitamin each day of folic
acid, a 1 mg pill a day and some calcium and vitamin D, because not
only does it help for colon cancer, it can be helpful for general
well being.
Foss
What about the issue of genes and colon cancer? Is there a
specific genetic mutation that's associated with colon cancer?
Chu
There clearly is a family history and a genetic risk for
developing colon cancer. If there is a family history of colon
cancer, say for instance an uncle, aunt, or sibling, just that fact
can increase the risk for someone to develop colon cancer by two to
four fold. But as you mentioned, there also are some familial
genetic predispositions for developing colon cancer, perhaps the
one that's most well known is the so-called Lynch syndrome I and/or
II, also known as hereditary nonpolyposis colorectal cancer
syndrome. Lynch syndrome I is a familial syndrome of colon cancer
usually developing at a very early age, somewhere in the 20s and
30s and it's only colon cancer. Lynch syndrome II is colon
cancer, but also a number of associated cancers, and it's
interesting because they really are completely unrelated to colon
cancer. In women there is an increased risk to develop endometrial
cancer and ovarian cancer, and in both men and women there is an
increased risk for developing stomach cancer as well as cancers of
the kidney region.
Foss
When an average individual develops colon cancer should they seek
out genetic testing or only under the circumstances where they have
other family members with the disease?
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Chu
To put it into perspective, about 85% of all colon cancers are
what's called sporadic. Meaning there is no familial genetic
predisposition. The rest, 10% to 15% of cases, are in fact a
familial genetic syndrome. I think only in those situations would
one consider genetic counseling. Maybe the best piece of
advice is if there is an individual or family member who develops
colon cancer at say age 30 or maybe even early 40s, and there may
be other cancers that have developed in that family history, then
perhaps it would be important to seek attention and go see a
genetic counselor.
Foss
Can we switch gears now and talk about the signs and symptoms of
colon cancer.
Chu
The typical symptoms associated with colon cancer can be malaise,
fatigue, generalized weakness, loss of appetite, loss of taste for
food, weight loss, and there can also be associative abdominal
pain, cramps, change in the size or caliber of stools, as well as a
change in the color of the stools. Obviously if one sees any
specs of blood that's a concern, also if the stool becomes a black
tarry color in consistency, that's of concern. What also is
important to emphasize is that a good majority of the patients that
we see in the clinic will actually never have any symptoms at all.
I think a common misconception out there is that screening and
early detection are not necessary unless one has already developed
symptoms and again, our experience here at Yale has been that a
good number of the patients we see will have absolutely no symptoms
when they present.
Foss
What are the screening processes for colon cancer?
Chu
The general recommendation is again to have screening once one
hits the age of 50 unless there is a strong family history of colon
cancer. There are multiple screening methods that are used,
one is called a fecal occult blood test and that's where a stool
sample is checked for the presence of blood. You may not
actually see the red blood, but if you test it you can detect the
presence of what's called occult blood. In the old days,
sigmoidoscopy was strongly favored as a screening modality, but the
NIH actually had a State of the Science Conference last week, I
guess in preparation for Colorectal Cancer Awareness Month, and
over the last ten years the use of sigmoidoscopy has dramatically
fallen off in favor of what many of us, including myself, believe
is the gold standard for screening and that's colonoscopy.
Foss
Can you talk about colonoscopy, the procedure itself, and the
risks of the procedure? Is it painful? And also the whole topic of
virtual colonoscopy as well.
Chu
Sure and it's very relevant to our discussion today.
Colonoscopy is basically a procedure where a tube that has a light
attached to it is passed through the anal rectal region and it can
visualize the entire large bowel or colon of an individual.
It does require preparation, so the day before one has to either
drink a large amount of fluid, which I actually think has been
mis-termed, called GoLYTELY and you have to drink like two litres
of the stuff. Your belly gets bloated and then
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about two hours after you drink this GoLYTELY it basically purges
your entire colon. I know this procedure quite well because
yours truly has had four colonoscopies since I was age 28 and the
first couple of times I used this GoLYTELY and it was not very
pleasant at all. More recently, they have developed a pill
called the Fleet Phospho-Soda pill and I have to say that's much,
much easier to take and gives you the same result and cleans out
the entire large bowel.
Foss
What about virtual colonoscopy?
Chu
Virtual colonoscopy is basically a very sophisticated CAT scan of
the belly and again, very sophisticated radiology suites that are
available now really at all of the major hospitals, then take 3D
images and so one of the advantages of virtual colonoscopy is that
you don't have to undergo an invasive procedure, it doesn't require
sedation in contrast to colonoscopy, and obviously one of the
risks, all be it a very-very rare risk, is colonoscopy can be
associated with perforation of the bowel.
Foss
Let's talk a little bit about that when we come back from our
break. You are here listening to Yale Cancer Answers and I
have my co-host here Dr. Ed Chu who is talking to us today about
colorectal cancer.
Foss
Welcome back to Yale Cancer Center Answers. This is Dr.
Francine Foss and I am joined by my co-host Dr. Ed Chu who is here
today discussing colorectal cancer with us in recognition of
Colorectal Cancer Awareness Month. We touched on the subject of
virtual colonoscopy before the break Ed, and you said that this
process is obviously much less painful and invasive then a regular
colonoscopy, can you tell us when that would be appropriate and
should all patients be getting a virtual colonoscopy?
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Chu
Other potential advantages of virtual colonoscopy are that it's
very quick, it probably takes at most 15 to 20 minutes, it doesn't
require sedation, and it's noninvasive so individuals once they
have undergone the procedure can actually go back to work.
Despite all of the advantages for virtual colonoscopies, if you
look at all of the current screening guidelines for colon cancer,
virtual colonoscopy is still not one of the approved guidelines.
The reasons for that are because at the end of the day, even if
virtual colonoscopy identifies a lesion, a patient still has to
undergo the more invasive colonoscopy for biopsy and removal of the
polyp and/or biopsy of true cancer. The other potential
disadvantage for virtual colonoscopy is that it can miss small
lesions, say less than one centimeter, and so that's why I think
most people, including myself, would argue that the more invasive
colonoscopy still is probably the gold screening method that one
should undergo.
Foss
Ed, can you clarify for our listeners how often a patient needs to
undergo a colonoscopy?
Chu
Again, the general recommendation is for average risk individuals,
if one gets a colonoscopy the moment they hit the age of 50 and if
it's completely negative, then they probably don't need to have a
repeat colonoscopy for another ten years. Now all bets are
off if in fact polyps are identified and then that's something that
should to be discussed between the individual and the
gastroenterologist who is performing the colonoscopy, but in that
setting the colonoscopy probably needs to be repeated at a bit more
frequent intervals.
Foss
How often are those polyps benign and how often are they
malignant?
Chu
When one hits the age of 50, there is about a 25% chance of an
individual to have a polyp, and then when one hits the age of 70,
that risk goes up to about 50%. By and large, the vast
majority of polyps are completely benign, but again that's actually
why colonscopy is so important because if a polyp is identified at
the time of colonoscopy, it can be completely removed and then you
basically almost completely reduce the risk of that polyp
developing into a true cancer because again we know that colon
cancer, in about 90% to 95% of cases, arises from what are called
adenomatous polyps.
Foss
Based on the use of colonoscopy and screening, do you think that
most cases of colon cancer in the United States can be
prevented?
Chu
It's estimated that perhaps we can cure up to 90% to 95% of
patients if in fact colonoscopy is initiated at the age of 50.
Foss
Ed, looking back now over the last 30 or 40 years, we have started
doing colonoscopy more frequently, are we picking up earlier stage
colon cancers and are we altering the mortality for this
disease?
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Chu
Yeah, if you look at the latest statistics that have been put up
by the American Cancer Society, there has been a pretty significant
reduction in the mortality rates associated with colon
cancer. Even though we think of colon cancer still as a major
public health problem, I think there is no question that with
colonoscopy and with other screening methods, we have now been able
to pick up polyps where we would not have otherwise and we are now
able to detect colon cancer at a much earlier stage. What's
interesting is, and this came out last week from the NIH, the use
of colonoscopy has more than doubled just within the last eight to
ten years, which really is pretty dramatic.
Foss
And primarily it's essentially the internal medicine doctors and
the primary care doctors that are driving that because they are
getting patients in for the colonoscopies.
Chu
That's right, but as you can imagine obviously the concern for
embracing widespread use of colonoscopies is the potential cost,
but it's interesting if you look at say for instance the VA System
and the Kaiser Permanente System, the systems that
practice socialized medicine if you will, they do remarkably
well. That's what I heard is that at the VA System, upwards
of 85% to 90% of all patients who go through the VA System
undergoes screening colonoscopy.
Foss
Let's hope as our new health care legislation is being negotiated
in Congress that screening colonoscopy for everybody becomes a
reality in the United States.
Chu
Absolutely, because there has been some economic analysis being
done and while the people who focus on the immediate cost will say
colonoscopy and screening is too expensive, if you look at the
dramatic increase in cost of taking care of patients once they are
diagnosed with colon cancer, it's just unbelievable what the cost
savings are if you do screening at an earlier stage.
Foss
Can we talk about blood tests? I know that CEA is a tumor marker
for colon cancer and I am wondering, like how we use PSA to screen
for prostate cancer, do we ever use CEA as a screening tool or do
we only use it after the diagnosis?
Chu
Unfortunately right now there is no recommended blood test that
can help to detect colon cancer. You are right that we have
this blood test called CEA, carcinoembryonic antigen, and we
typically use that more in following patients once they have been
diagnosed with colon cancer. If their CEA levels are elevated at
the time they present then we will follow them to see how they are
responding to the respective treatments. One of the things
that listeners might be interested in is there is a lot of interest
and a lot of research being focused on trying to develop genetic
blood tests that hopefully can identify colon cancer in its early
stages. Interestingly enough, Bert Vogelstein and Kenneth
Kinzler, two very renowned scientists at Johns Hopkins, developed a
genetic based
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testing system a number of years ago. What they would do is actually measure alterations in various genes in the stool of patients who were thought to be at increased risk for developing colon cancer. So this is called a stool DNA test and that actually has been able to pick up individuals who in fact have polyps and/or real colon cancer.
Foss
Are there any chemoprevention studies in those patients to look at
agents that might prevent those patients from developing colon
cancer?
Chu
It's a great question and there are a number of studies that are
being developed and are currently ongoing, but again it's still too
early to say whether or not there is a particular agent that can
really help to prevent the development of colon cancer.
Foss
Ed, can you talk a little bit about what happens for a patient who
has colon cancer, what are the treatment options?
Chu
The first thing once the diagnosis of colon cancer has been made
is to determine the staging of that individual and obviously the
earlier the stage of the disease the better the prognosis.
Typically we would have a diagnosis made by our pathology
colleagues, we would then have that individual undergo CT scans of
the chest, abdomen, and pelvis as well as a complete battery of
blood tests and this will actually help us to determine whether or
not the colon cancer is localized to the colon or has it spread to
the regional lymph nodes, the liver, and/or the lungs. Then
depending upon the stage that will help determine what treatments
we will recommend to that patient.
Foss
Do most patients get chemotherapy?
Chu
Certainly for all patients who present with what's called stage IV
metastatic disease, so this is cancer that spread beyond the local
confines of the colon and regional lymph nodes, primarily we use
chemotherapy and/or add-on biologic targeted agents to the
treatment. In patients who have what we call early-stage
colon cancer, so that's stage II and stage III disease which makes
up about 50% to 60% of all the colon cancer that we currently see
today, typically the treatment of choice initially is surgical
removal of the colon tumor followed then by what's called adjuvant
chemotherapy. The idea of giving chemotherapy after surgery
is to try to prevent the colon cancer from coming back either
locally, or these cancer cells are pretty nifty and they have a way
of seeping out into the blood stream and then circulating out to
other parts of the body, so giving this so-called adjuvant
chemotherapy is really an attempt on our part to try to knock off
any tumor cells that we may not be able to visualize on CAT scans
but may be present throughout the body.
Foss
Ed, there have been a lot of new drugs approved in cancer and
particularly some new approaches
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for colon cancer involving, as you mentioned, targeted therapies, could you tell our listeners a little about that?
Chu
That's really one of the significant advances that has been made
in the treatment of colon cancer over the last eight to ten
years. Over the last 20 or 30 years we have had all these
tremendous breakthroughs in our understanding of what makes colon
cancers grow and proliferate so coming out of that understanding,
we now understand what pathways seem to be most important. Coming
out of that work three new biologic targeted agents have been
developed. One actually is a drug called Avastin that targets
the so called vascular endothelial growth factor pathway and so
this vascular endothelial growth factor pathway is critical for
turning on the growth and proliferation of new blood vessels either
in the tumor itself or in the metastatic tumor. Then there are two
other drugs that target the epidermal growth factors receptor
pathway and we know that this epidermal growth factor receptor
pathway is really important for allowing tumors to grow, to
proliferate, to invade, and it also may be involved in this process
of angiogenesis.
Foss
Ed, you are doing some interesting research in your lab and in the
clinic looking at novel approaches to colon cancer, can you talk a
little bit about some of these clinical trials.
Chu
The one that we have been most interested in is actually trying to
develop a chinese herbal medicine to be used in combination with
chemotherapy, and when we originally started these studies looking
at this chinese herbal medicine, it was to reduce the nausea,
vomiting, and diarrhea associated with chemotherapy, but we are now
finding, and this is in large part due to the great laboratory
research that our good friend and colleague professor Tommy Cheng
is doing, that this herb may also be functioning like some of these
new biologic targeted agents that I just mentioned. It has
the affect of making the cancer drug work more effectively by
turning off some of these growth pathways but also seems to reduce
the GI side effects associated with chemotherapy.
Foss
And certainly supportive care and addressing side effects is a big
area in cancer therapy now.
Chu
Absolutely, as patients are now living longer with disease we want
to make sure that we can maintain and improve quality of life.
Foss
Ed, I would like to thank you for being my guest today on Yale
Cancer Center Answers. This has been a terrific show in
recognition of Colorectal Cancer Awareness Month. Until next
week, this is Dr. Francine Foss from Yale Cancer Center wishing you
a safe and healthy week.
If you have questions or would like to share your comments, visit yalecancercenter.org, where you can also subscribe to our podcast and find written transcripts of past programs. I am Bruce Barber and you are listening to the WNPR Health Forum on the Connecticut Public Broadcasting Network.