2022
Inverse Association between Dietary Iron Intake and Gastric Cancer: A Pooled Analysis of Case-Control Studies of the Stop Consortium
Collatuzzo G, Teglia F, Pelucchi C, Negri E, Rabkin CS, Liao LM, Sinha R, López-Carrillo L, Lunet N, Morais S, Aragonés N, Moreno V, Vioque J, de la Hera M, Ward MH, Malekzadeh R, Pakseresht M, Hernández-Ramírez RU, López-Cervantes M, Bonzi R, Dalmartello M, Tsugane S, Hidaka A, Camargo MC, Curado MP, Zhang ZF, Zubair N, La Vecchia C, Shah S, Boffetta P. Inverse Association between Dietary Iron Intake and Gastric Cancer: A Pooled Analysis of Case-Control Studies of the Stop Consortium. Nutrients 2022, 14: 2555. PMID: 35745285, PMCID: PMC9228527, DOI: 10.3390/nu14122555.Peer-Reviewed Original ResearchConceptsDietary iron intakeCase-control studyIron intakeGastric cancerHistological typeOdds ratioDietary ironMultivariable unconditional logistic regression modelStomach cancer Pooling (StoP) ProjectTotal dietary iron intakeFruit/vegetable intakeUnconditional logistic regression modelsNon-cardia gastric cancerFood frequency questionnaireConfidence intervalsLogistic regression modelsAnatomical subsitesFrequency questionnaireSalt intakeSmoking statusPooled analysisIntestinal typeVegetable intakeInverse associationCaloric intakeAllium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project
Dalmartello M, Turati F, Zhang ZF, Lunet N, Rota M, Bonzi R, Galeone C, Martimianaki G, Palli D, Ferraroni M, Yu GP, Morais S, Malekzadeh R, López-Carrillo L, Zaridze D, Maximovitch D, Aragonés N, Fernández-Tardón G, Martin V, Vioque J, Garcia de la Hera M, Curado MP, Coimbra FJF, Assumpcao P, Pakseresht M, Hu J, Hernández-Ramírez RU, Ward MH, Pourfarzi F, Mu L, Tsugane S, Hidaka A, Lagiou P, Lagiou A, Trichopoulou A, Karakatsani A, Boffetta P, Camargo MC, Negri E, La Vecchia C, Pelucchi C. Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project. British Journal Of Cancer 2022, 126: 1755-1764. PMID: 35210588, PMCID: PMC9174191, DOI: 10.1038/s41416-022-01750-5.Peer-Reviewed Original ResearchConceptsStomach cancer Pooling (StoP) ProjectAllium vegetablesOdds ratioInverse associationPooling ProjectStudy-specific odds ratiosGC riskAllium vegetable intakePooled odds ratioGastric cancer riskIndividual participant dataHeterogeneity of resultsVegetable intakeGastric cancerHigh intakeCancer riskEpidemiological studiesGC casesParticipant dataStrong associationSubstantial heterogeneityRiskIntakeAssociationVegetables
2020
Fruits and vegetables intake and gastric cancer risk: A pooled analysis within the Stomach cancer Pooling Project
Ferro A, Costa AR, Morais S, Bertuccio P, Rota M, Pelucchi C, Hu J, Johnson KC, Zhang Z, Palli D, Ferraroni M, Yu G, Bonzi R, Peleteiro B, López‐Carrillo L, Tsugane S, Hamada GS, Hidaka A, Malekzadeh R, Zaridze D, Maximovich D, Vioque J, Navarrete‐Muñoz E, Alguacil J, Castaño‐Vinyals G, Wolk A, Håkansson N, Hernández‐Ramírez R, Pakseresht M, Ward MH, Pourfarzi F, Mu L, López‐Cervantes M, Persiani R, Kurtz RC, Lagiou A, Lagiou P, Boffetta P, Boccia S, Negri E, Camargo MC, Curado MP, La Vecchia C, Lunet N. Fruits and vegetables intake and gastric cancer risk: A pooled analysis within the Stomach cancer Pooling Project. International Journal Of Cancer 2020, 147: 3090-3101. PMID: 32525569, PMCID: PMC8545605, DOI: 10.1002/ijc.33134.Peer-Reviewed Original ResearchConceptsGastric cancerGastric cancer riskNoncitrus fruitProtective effectCancer riskStomach cancer Pooling (StoP) ProjectExposure-response analysisPortions/dayConfidence intervalsExposure-response relationsRandom-effects modelPooled analysisRisk factorsDietary recommendationsLow intakeHigh intakePooling ProjectStudy characteristicsCancerNonlinear associationFractional polynomialsIntakeLifestyle categoriesRiskAssociation
2019
Citrus fruit intake and gastric cancer: The stomach cancer pooling (StoP) project consortium
Bertuccio P, Alicandro G, Rota M, Pelucchi C, Bonzi R, Galeone C, Bravi F, Johnson KC, Hu J, Palli D, Ferraroni M, López‐Carrillo L, Lunet N, Ferro A, Malekzadeh R, Zaridze D, Maximovitch D, Vioque J, Navarrete‐Munoz E, Pakseresht M, Hernández‐Ramírez R, López‐Cervantes M, Ward M, Pourfarzi F, Tsugane S, Hidaka A, Zhang Z, Kurtz RC, Lagiou P, Lagiou A, Boffetta P, Boccia S, Negri E, La Vecchia C. Citrus fruit intake and gastric cancer: The stomach cancer pooling (StoP) project consortium. International Journal Of Cancer 2019, 144: 2936-2944. PMID: 30521095, DOI: 10.1002/ijc.32046.Peer-Reviewed Original ResearchConceptsCitrus fruit intakeStomach cancer pooling (StoP) project consortiumGastric cancerFruit intakeOdds ratioPrevious cohort studiesServings/weekConfidence intervalsCase-control studyCitrus fruit consumptionGastric cancer riskCohort studyInverse associationRisk factorsProtective effectCitrus fruitsCancer riskHighest thirdNull associationProtective roleLinear mixed effects modelsCancerFruit consumptionFavorable effectMixed effects models
2014
Dieta y cáncer gástrico en México y en el mundo
Hernández-Ramírez RU, López-Carrillo L. Dieta y cáncer gástrico en México y en el mundo. Salud Pública De México 2014, 56: 555-560. PMID: 25604301, DOI: 10.21149/spm.v56i5.7380.Peer-Reviewed Original Research
2012
Capsaicin consumption, Helicobacter pylori CagA status and IL1B-31C>T genotypes: A host and environment interaction in gastric cancer
López-Carrillo L, Camargo MC, Schneider BG, Sicinschi LA, Hernández-Ramírez RU, Correa P, Cebrian ME. Capsaicin consumption, Helicobacter pylori CagA status and IL1B-31C>T genotypes: A host and environment interaction in gastric cancer. Food And Chemical Toxicology 2012, 50: 2118-2122. PMID: 22414649, PMCID: PMC3636974, DOI: 10.1016/j.fct.2012.02.043.Peer-Reviewed Original ResearchConceptsGastric cancerCagA statusHelicobacter pylori CagA statusGC riskH. pylori CagA statusConsumption of capsaicinFood frequency questionnaireUnconditional logistic regressionHigh-risk individualsVirulent H. pyloriFrequency questionnaireClinical controlGC patientsRisk individualsT genotypeGene-environment interactionsMortality ratePotential interactionsIL1B -31CH. pyloriSusceptible individualsMortality trendsCapsaicin consumptionLogistic regressionTaqMan assays
2011
Validity and reproducibility of a food frequency questionnaire to estimate folate intake in a Mexican population.
Galván-Portillo M, Torres-Sánchez L, Hernández-Ramírez RU, Anaya-Loyola MA. Validity and reproducibility of a food frequency questionnaire to estimate folate intake in a Mexican population. Salud Pública De México 2011, 53: 237-46. PMID: 21829889, DOI: 10.1590/s0036-36342011000300008.Peer-Reviewed Original Research
2009
Dietary intake of polyphenols, nitrate and nitrite and gastric cancer risk in Mexico City
Hernández‐Ramírez R, Galván‐Portillo M, Ward MH, Agudo A, González CA, Oñate‐Ocaña L, Herrera‐Goepfert R, Palma‐Coca O, López‐Carrillo L. Dietary intake of polyphenols, nitrate and nitrite and gastric cancer risk in Mexico City. International Journal Of Cancer 2009, 125: 1424-1430. PMID: 19449378, PMCID: PMC2787087, DOI: 10.1002/ijc.24454.Peer-Reviewed Original ResearchConceptsHigh intakeGastric cancerGC riskN-nitroso compoundsPopulation-based case-control studyFood frequency questionnaireIntake of polyphenolsCase-control studyGastric cancer riskPotent animal carcinogensFrequency questionnaireDietary intakeNitrite intakeLow intakeProtective effectCancer riskDietary polyphenolsEndogenous nitrosationTotal nitriteDiffuse typeCombined consumptionPotential human carcinogensGC casesNOC precursorsIntakeGastric cancer in relation to the intake of nutrients involved in one-carbon metabolism among MTHFR 677 TT carriers
Galván-Portillo MV, Cantoral A, Oñate-Ocaña LF, Chen J, Herrera-Goepfert R, Torres-Sanchez L, Hernandez-Ramirez RU, Palma-Coca O, López-Carrillo L. Gastric cancer in relation to the intake of nutrients involved in one-carbon metabolism among MTHFR 677 TT carriers. European Journal Of Nutrition 2009, 48: 269-276. PMID: 19288150, DOI: 10.1007/s00394-009-0010-5.Peer-Reviewed Original ResearchConceptsOne-carbon metabolismDNA methylationMTHFR 677 TT genotypeImportant epigenetic processDietary intakeTT genotypePopulation-based case-control studyGC riskMethylenetetrahydrofolate reductaseFood frequency questionnaireTranscriptional controlHuman genomeCase-control studySex-matched controlsEpigenetic processesPCR-RFLP analysisMTHFR 677 CCMTHFR 677 CBorderline of significanceKey enzymeIntake of nutrientsMetabolic pathwaysCancer initiationMethyl-donor nutrientsMethylation